Dear Friends,
Today I would like to talk to you about a practice or experience that affects us all and unites us in different cultures and religions: Lent. Lent is a time of purification, reflection and spiritual development practiced in all cultures and all religions around the world.
In many parts of the world, including here, Lent marks a time of abstinence and self-reflection. It is a time when we consciously distance ourselves from worldly distractions in order to deepen our connection to our faith and strengthen our spiritual relationship.
Our fasting and the hunger in the world
But while we're talking about fasting and renunciation here, I'd also like to include perspective from other parts of the world where we Missionary Benedictines live. Take spring in Tanzania, for example. There, in many rural areas, the first months of the year not only means the start of a new season, but also a time of hunger. Harvests are insufficient, last year's supplies have been used up and people are faced with the challenge of feeding their families.
In this time of physical hunger, it becomes clear how privileged we often are that we can consciously choose to go without, whereas for many people around the world, going without is an unavoidable reality.
During this time of fasting, it is therefore not only important to reflect on our own renunciation, but also on how we as communities and as a global community can stand in solidarity with those facing physical hunger. It is a time when we can use our spiritual connection to actively contribute to alleviating the suffering of others and to live the values of charity and care.
Let us use this Lenten season to not only cleanse our own hearts, but also to touch the hearts of those in need of our support. May this time of reflection and renunciation bring us closer to God and inspire us to carry the light of hope and love into the world.
~Fr. Anastasius Reiser, OSB